National Chocolate Ice Cream Day

🍫🍦 Happy National Chocolate Ice Cream Day! 🍦🍫 Today is all about indulging in the rich, creamy goodness of everyone's favorite frozen treat. Whether you prefer it in a cone, a cup, or with all the toppings, chocolate ice cream is a timeless delight that brings joy to people of all ages. To celebrate this delicious day, why not try making your own chocolate ice cream at home? Here’s an easy no-cook recipe that will have you enjoying a homemade scoop in no time:

Easy No-Cook Chocolate Ice Cream Recipe


  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  • A pinch of salt


  1. In a large bowl, whisk together the cocoa powder and sugar until well combined.
  2. Add the heavy cream and whole milk, and whisk until the mixture is smooth and the sugar is dissolved.
  3. Stir in the vanilla extract and a pinch of salt.
  4. Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions.
  5. Once churned, transfer the ice cream to a lidded container and freeze for at least 2 hours, or until firm.
  6. Scoop, serve, and enjoy your homemade chocolate ice cream!

Celebrate today by making this easy, delicious recipe and enjoy a scoop (or two) of chocolatey bliss! 

Don't want to make your own ice cream??? Check out our previous blog post about some of the best ice cream shops around:

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